Please share! Preggo mama here has some imitation crab that is calling her name! LOL
Christy
Maddy born 6/09/04
http://lilypie.com/baby2/040609/3/4/0/-5/.png
Little Man due 3/02/06
http://bd.lilypie.com/cKLom4/.png
Co-Owner Ribbit Baby
Please share! Preggo mama here has some imitation crab that is calling her name! LOL
Christy
Maddy born 6/09/04
http://lilypie.com/baby2/040609/3/4/0/-5/.png
Little Man due 3/02/06
http://bd.lilypie.com/cKLom4/.png
Co-Owner Ribbit Baby
we do the same thing with crab every time. layer of cream cheese, layer of cocktail sauce and layer of crab and some crackers for dipping. very basic but very good :)
Becky, mom to hootie and nugget.
"People often say that motivation doesn't last. Well, neither does bathing - that's why we recommend it daily."
1 lb. jumbo lump crabmeat
1 cup grated pepper jack cheese
3/4 cup mayo
1/4 cup green onions, minced, optional
5 to 6 roasted garlic cloves or 2 plain cloves minced
3 Tablespoons worcestershire sauce
2 Tablespoons fresh lemon or lime juice
1 teaspoon hot pepper sauce
1/2 teaspoon dry mustard
salt and pepper
preheat oven to 325
Combine all of the ingredients in a casserole dish and gently stir until mixed. Bake for 40 minutes. Serve hot with crackers or toast points.
I got this from Paula Deen's cookbook
HOT CRAB DIP
24 ounces cream cheese
1 cup Miracle Whip
3 packages crab meat -- chopped
2 teaspoons mustard
1/2 teaspoon garlic salt
1/4 teaspoon seasoned salt
2 teaspoons powdered sugar
2 teaspoons onion powder
Mix everything but crab. Drop crab in and mix till smooth. Microwave to heat. Serve with tortilla chips.
*** I also add parmesan cheese and a little milk to thin the dip. ***
(I put this in a fondue pot. Also, if it's just for me, I cut the recipe down to 1/3.)
Linda
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linda--what size crab package? I have 1 lb of "krab" and would love to adjust your recipe to work with it.
--Julie
Proud Mommy of C & W
Owner, Precious Personalities
My blog (which desparately needs to be updated)
3 tasty recipes to try! We shall see what the little guy likes!
I have a huge package of it, costco purchase, lol!
Christy
Maddy born 6/09/04
http://lilypie.com/baby2/040609/3/4/0/-5/.png
Little Man due 3/02/06
http://bd.lilypie.com/cKLom4/.png
Co-Owner Ribbit Baby
here is my mom's well loved recipe (from her friend claudia :)
Claudia's Crab Dip
Mix and bake at 350 for 20 minutes:
8 oz. Cream cheese
1 can crab
1 ½ teaspoons horseradish (yuck, but it somehow makes it better)
2 teaspoons chopped onion
2 teaspoons lemon juice
½ + cup chopped artichokes
dash Tabasco
(I add some Mayo, especially if I don't have enough cream cheese or want it to be a bit runnier)
Top with parmesan cheese and bake. Instead of baking you can warm it in the microwave and put it under the broiler to brown if you are already using the oven.
Garnish with fresh parley
Here'a an EASY and QUICK one. It is recipe from DH's mom.
1 can crabmeat
1 8 oz package of cream cheese
a few spinkles of minced onion, more if you want it
a few shakes of Worcestershire sauce
Mix well, bake at 350 for 20 minutes.
It's awesome!! Enjoy!
Marcy
Marcy
DD1 2003
DD2 2005
DD3 2009
Julie,
I'm sure a 1 lb package would be fine. Is it about the size of a hot dog package, but not 2 layers thick? I didn't know that there were various sizes!
Linda
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