amandaleigh77
02-20-2009, 08:50 AM
I'm getting married in October 2010 in western MA and I'm currently looking for a caterer. The venue where we're having the wedding has a preferred list so we'll choose from there. Since I'm new to this whole having to hire caterers thing, I'm wondering what I can expect to pay?
I gave someone a ballpark figure and even though I know they're the priciest on our list, she let me know that this was really low-balling it and that I should talk to my fiance about it and maybe come to the restaurant and meet with them to discuss cost in detail.
We're looking to do a Sunday brunch for around 115. I thought it would be ideal to pay under $25 a person (since it is a brunch), but I'm not sure what all that includes. The one woman I've spoken with so far has told me that the rental of the china, flatware, glassware and linens will cost me upwards of $2000. Is this about right? Will we be paying around $5000-6000 for catering?? Help!
I gave someone a ballpark figure and even though I know they're the priciest on our list, she let me know that this was really low-balling it and that I should talk to my fiance about it and maybe come to the restaurant and meet with them to discuss cost in detail.
We're looking to do a Sunday brunch for around 115. I thought it would be ideal to pay under $25 a person (since it is a brunch), but I'm not sure what all that includes. The one woman I've spoken with so far has told me that the rental of the china, flatware, glassware and linens will cost me upwards of $2000. Is this about right? Will we be paying around $5000-6000 for catering?? Help!